I had a wakeup call whilst on holiday, when I woke at 3am one morning feeling absolutely dreadful (through too much wine, I must admit) so I decided that moment that I needed to change my lifestyle. I was a 58 year old grandmother with twin grandchildren on the way, and I knew that I wanted to live to see them grow up!
From then on I gave up drinking alcohol and thought I needed to concentrate on my eating. My main concern was to get my blood sugar down, as I was getting put on more drugs to treat the diabetes and I‘d been on many drugs for high blood pressure already.
Through a very good friend who had started seeing Carol, I decided to go on a one to one visit to see if she could help me! The first thing Carol said to me was “when you were diagnosed with Coeliac Disease, what did you do?” my reply was “I stopped eating anything with gluten in it.” Well she said “you are diabetic, you don’t eat sugar!” Wow, what a statement, I remember thinking to myself that everybody I knew who were diabetic still ate sugar things sometimes, so why!
I did eat reasonable healthily, as in fresh food, fruit and veg, but we eat later in the evenings and Carol explained that I needed to cut out the heavy carbs at night, as these were turned into sugar and stored as fat!! Also I needed to keep a food diary to realise what and when I was eating, so that I could recognise where I might be going wrong, if necessary.
This was the beginning of a complete new challenge to me, just like being diagnosed as Coeliac, and not having gluten, I had to apply the same to the sugar statement!
From then on, I have not looked back. I began to feel so much better in myself. People noticed the change in me and the weight just gradually seemed to fall off. I have lost 2 stone in the last 18 months and I feel amazing. I am very conscious of what I put in my body and I challenge myself with new ways to make food exciting as well as healthy.
I am on just a small amount of medication now, as the weight loss has regulated the way my body now copes. I can honestly say that visiting Carol has been the best thing that I have done, as she made me realise so much more how food can affect the way you feel. She is so interesting to talk to and seems able to explain about foods in an understandable way.
I now have 4 grandchildren and enjoy looking after them very much. I don’t think I would have coped so well if I hadn’t felt better. I am still trying out new recipes, which is enjoyable, and am finding out much more what I can eat without it affecting my blood sugar levels.
I will never go back to my bad eating habits as I enjoy the way I feel now much more!
I have a lot to be grateful to Carol for, for getting me on the right track. Many thanks Carol.”
Show Less